Why does cooking create such a mess? Seriously, whatever we do and however hard we try, when we have finished creating our masterpiece the kitchen always looks like a bomb has hit it.

This has bugged us for generations, well, since the days of masters and servants ceased to exist. At one time, all our ancestors had to do was sit at the table, have their meals brought to them and then retire. The staff downstairs had to worry about all the tidying up.

Even if you couldn’t afford the luxury of servants, you were probably so poor that your diet was very limited, thus leaving very little tidying up to do afterwards.

The thing is, with today’s so called time saving gadgets, there seems to be more mess than ever. As well as utensils we have used, there are also a stack of appliances such as blenders that need to be cleaned out.

The nearest most of us have to servants these days is a cleaner once or twice a week, and a war zone kitchen isn’t really in her job description! So we still stress about how we can continue cooking, but without the mess.

So we still search for that magic something that will enable us to turn out lavish gastronomic creations without any of the mess. As, sadly, it simply doesn’t exist, here’s something you can try instead.

As you finish using each piece of equipment, wash it. This means that everything is getting washed quickly as you go and there is no build up which will take a lot longer to wash and put away. Adopt this method next time you are in the kitchen

So in future, no more stacking up dirty dishes and leaving them until the end. Facing a pile of dirty pots and pans can be soul destroying, so make life easy for yourself and clean as you go. Now when you’ve finished whatever you have made, you can sit down and relax, not be stuck at the kitchen sink for a good hour.

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